New
Yaxell Hana 34802 utility knife, 12 cmIn stock
€89.00
Yaxell Hana kitchen knives: let your culinary skills blossom
Yaxell Hana kitchen knives are traditional Japanese kitchen knives of exceptional quality. In Japanese 'Hana' means flower, which symbolizes sophistication and beauty. Attributes that these knives embody perfectly. Despite their simple, no-nonsense design, they exude a timeless elegance thanks to the matted blade and wooden handle.
5 Products
New
Yaxell Hana 34801 santoku, 16.5 cmIn stock
€119.00
New
Yaxell Hana 34812 santoku, 12.5 cmIn stock
€99.00
New
Yaxell Hana 34816 petty carving knife, 15 cmIn stock
€99.00
New
Yaxell Hana 34800 chef's knife, 20 cmIn stock
€119.00
Features of Yaxell Hana
Yaxell Hana blade made of MOVAX steel
The blade of each Yaxell Hana kitchen knife is made according to the traditional San Mai forging process, for which a hard core is covered by stainless steel. The core of the blade is made of MOVAX steel, a special alloy of chromium, molybdenum and vanadium. As a result, this steel is not only stainless, but also boasts an impressive hardness of 58 Rockwell. In combination with the thin grind of the blade, these knives offer exceptional sharpness and durability, ideal for everyday use.
Yaxell Hana handle made of pakka wood
The octagonal WA-style handle is made from dark brown pakka wood, a combination of wood and resin. This material is resistant to wear, moisture and heat. Perfect for use in the kitchen! In addition, the handle is lightweight and perfectly balanced with the blade, ensuring optimum control. As a result, the knives feel comfortable in hand, even during prolonged use. This combination of functionality and aesthetics makes the Yaxell Hana knives suitable for professional chefs and culinary enthusiasts alike.
