Induction pans: the best pans for cooking on induction hobs
When cooking on induction it is important to use induction pans. These have a magnetic bottom surface which, ideally, consists of multiple layers. The magnetic surface makes it possible that only the bottom of the pan is heated and not the entire cooking area.
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Fissler Ceratal 100-821-30-100 Orbit Black, wok, 30 cmIn stock
€125.49
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Le Creuset casserole-cocotte oval 27cm, 4,1 l blackIn stock
€259.00
WMF Provence Plus 0722166380 cooking pot, 16 cmIn stock
€89.49
€94.00
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Fissler San Francisco 040-113-05-000, 5-piece pan setIn stock
€224.99
€249.00
de Buyer Prima Matera copper sauté pan 28 cm stainless steel lid 6241.28In stock
€671.99
€797.99
Le Creuset Signature Marmite 32cm, 7l redIn stock
€245.99
€293.00
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Le Creuset 3-ply casserole with pasta tray, 20 cm, 5LIn stock
€199.99
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SCANPAN tajine 28 cm, 71352810In stock
€174.99
Fissler Ceratal Classic 157-220-24-100-0 frying pan 24 cmIn stock
€80.99
€84.99
de Buyer Alchimy 3605.24 stewpan without lid, 24 cm, 5.5LIn stock
€171.99
Petromax KR1 casserole with lid 1 litre, cast ironIn stock
€47.49
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More than 14.000 products
Fissler Cenit 045-300-02-100-0 2-piece cookware setIn stock
€82.49
WMF Taiwan Party 0798366040 wok set 36 cmIn stock
€122.99
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Fissler Original Profi Collection 084-388-05-000, 5-piece pan setIn stock
€548.99
€729.00
WMF Gourmet Plus 0722206030 cooking pot 20 cm with lidIn stock
€141.95
