Maserin TEGI 2500-17PM santoku brown, 17 cm

The Maserin TEGI santoku brown is a stylish and lightweight kitchen knife. The santoku has its origins as a traditional Japanese kitchen knife with a distinctive blade. The santoku is the Japanese version of the chef's knife. The high blade is perfect for chopping and scooping up vegetables, meat, fish, onion, garlic and, of course, different types of herbs.