Name: Opinel pointy paring knife N°112
Brand: Opinel
SKU: OP001440
Price: 7.2 EUR
Availability: InStock
Rating: 8.71429 (14 reviews)

Opinel pointy paring knife N°112, blue

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Opinel pointy paring knife N°112, orange

Opinel pointy paring knife N°112, purple

Opinel pointy paring knife N°112, green

Eden Elements 2001-318 santoku, 19 cm

productlabel

Opinel serrated peeling knife N°113

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Marttiini Lumberjack 127012 Dark Birch Carbon, outdoor knife

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MAM Small, Droppoint 5.7 cm blade, 2025 pocket knife

Skerper Basic ceramic sharpening steel, 24.5 cm, SH003

Skerper Basic sharpening set 180/600/1000/3000 with ceramic sharpening steel, SH004

Eden Essentials kitchen scissors

Eden 16x3 cm knife guard

Opinel Honing Steel 1128, compact honing steel

Skerper Professional sharpening set 220/1000/2000/5000, dressing stone + holder

Opinel 3-Piece Knife Maintenance Kit 002506

Skerper Basic sharpening set 180/600/1000/3000 with diamond sharpening steel, SH006

Eden vegetable knives, set of 3

Eden serrated tomato knives, light grey, 11 cm, set of 2

Eden vegetable knives, lavender, 9 cm, set of 2

Skerper Beeswax MA001, 250 gram

Blade length: 9.3 cm 
Overall length: 19.2 cm 
Weight: 25 grams


Opinel is best known for the distinctive Pocket knives, but also in the kitchen you can cut with the familiar French knives. These kitchen knives feature a wooden handle. The wood is protected by a clear coating. As a result, and thanks to the rust-resistant Sandvik 12C27-steel they are allowed in the dishwasher. However, we still prefer handwash. The different models of kitchen knives basically cover every task in the kitchen.  
  


This peeling knife is intended for cutting and slicing vegetables and fruits.  
  



Opinel pointy paring knife N°112

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Brilliant knife. Very sharp. I use it for everything except slicing bread.

Mandatory in the kitchen, goes along the Robert Herder windmill line, very fine blade, easy to sharpen.

great little knife for light kitchen duties, may be a tad small for large hands,but can get a really keen edge so watch your fingers! 

engravable

Personalize it! We can engrave many products. Great as a gift! [Read more about the options here](/en/pt/-order-with-engraving.htm). Looking for an engraving? Don't forget to add the product '[Order with engraving](/en/pt/-order-with-engraving.htm)' to your order. 

Can be engraved

warranty

Almost all the products we sell come with a manufacturing warranty. Want to learn more about the warranty? Read our topic: [warranty explained](/en/ct/warranty-explained.htm)

Warranty

origin

The country of origin is the country the product is produced, as far as we know. This may differ from the country where the brand itself is located.

Country of origin

article_number_site

General information

We always measure the blade height at the highest part of the blade.

Blade height

We always measure the blade length ourselves. This is the length of the blade from the tip to the front of the handle. This may deviate from the manufacturer's specification.

Blade length

We always measure the blade thickness at the thickest part of the blade. Often just before the handle. This may deviate from the manufacturer's specification.

Blade thickness

value_handle_length

Measured from the tip of the blade to the back of the handle

Total length

We always weigh a product as bare as possible. Knives and axes always without their sheath, lights (if possible) without their battery. For knife sets we measure the entire weight. This may deviate from the manufacturer's specifications.

Weight

Dimensions & weight

value_steel_hardness

The hardness in Rockwell C for a knife is always according to the manufacturer's specifications. When a manufacturer specifies a value of 56-58HRC, for instance, we always note the highest value, i.e. 58HRC.

Hardness

Material

dishwasher_safe

This concerns the type of edge [Want to learn more about a serrated versus a plain edge](/en/ct/pocket-knives-difference-plain-edge-serrated.htm)?

Type of edge

We measure the sharpening angle ourselves. This value is the angle per side.  So 20º means that the total angle of the edge is 40º. Please note that knives are almost always sharpened by hand, even in factories. This value is therefore only an indication of a single tool measured by us. You are always free to choose your own sharpening angle. [Learn more about sharpening angles](/en/ct/sharpening-angles-explained.htm).

Sharpening angle

In terms of grind we are talking about how the complete blade thickness extends into the edge. Want to learn more about grinds? [Read all about grinds on knives](/en/ct/knife-grinds.htm).

Way of sharpening

type_of_handle

value_total_sharpening_angle

This is the total sharpening angle, so the sharpening angles of both sides of the blade combined. For a knife with a one-sided grind this equals a single sharpening angle.

Total sharpening angle

Features & functions

For the number of knives in the knife sets we stick to the information supplied by the manufacturer. Some brands consider the block to be part of the set, others don't. 

Reviews for Opinel pointy paring knife N°112

Reviews for Opinel pointy paring knife N°112

Reviews

Average rating

Reviews for Opinel pointy paring knife N°112